Fall Chores

 

               The seasons are shifting. We wake up before dawn these mornings; put the rabbit in by seven.  I wore my newly handknit wool socks this morning while reading the paper. Last week, we watched the golden  Harvest moon rise while the sun set over Mary’s Peak. The chores are also changing; along with the weekly housecleaning, we are snugging in for the long, damp winter.

                Last Saturday, we took on the wood pile. Almost exactly a year before, we had the two fruit trees—a cherry and a yellow plum— down. It was time. They had been planted when our house was built. One was growing Chicken of the Woods mushrooms, the other losing branches. I was worried about the power lines across the back yard in an ice storm (which happened this past winter). The arborist left us a pile of cut but not split logs which dried down all summer. We rented a wood splitter, asked a friend with a hitch to pull it over and back, and went to work. It was satisfying. By the end of the day, we had a huge pile of split wood, which I have spent the last week, between meetings and dinner, moving into the basement or into neatly stacked piles, as well as putting some of the truly funky pieces around the garden as habitat. Mark is sweeping the basement as the final touch to the project.

                While we were splitting wood, I was also processing tomatoes—cut them up and cook them down in the crockpot without a lid for hours to make a chunky sauce. Thirty five pints of sauce are now sitting on the basement shelves, along with 10 half pints of roasted tomatoes. I will harvest the basil and make pesto, then move the shorn plants into the greenhouse to see if they will sprout more leaves.  We dried figs and apples and plums earlier. This week, we will clean out the larder to hold the delicata and kobocha squashes I harvested when it was not my turn on the splitter. We will buy 70 pounds of onions and tuck them in there, along with seed potatoes and the fruitcakes in late November.

                This weekend, we are finishing up summer outside  the house work. Mark is sealing the dining room doors once more. I checked the caulking around the south side windows—and then went into the bathroom to hit the window there while I had the caulk out.  Mark has sifted out all of the compost bins and turned them all; I will spread the compost he has created in the beds that need the most love. Slowly, the summer beds are clearing out and the debris moves into the empty hoop.  Next weekend, the coop will perch on a bed once more and the chickens will be confined to a smaller space. They don’t seem to mind; the world will soon enough be rainy and dim.

                I will miss summer. The warm sunny days feel more precious each year, as we try to find time in the wilderness between mosquitoes hatching and wildfire haze. In the face of this constantly changing world, the rituals of fall, moving towards winter, are also precious.